Salted Caramel Cheesecake

Salted caramel flavoured cheesecake decorated with chocolate caramel treats and caramel sauce. (feeds upto 8)

Full fat soft cheese (modified starch, salt, preservative E202, contains MILK). Icing sugar

(icing sugar, Anti- caking agent: tricalcium phosphate), digestive biscuits (Wheat Flour

(contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal

Wheat Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup, Salt) , stork (Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.4%), Preservative (Potassium

Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin a and D, ¹Stork is Committed to Sustainable Palm Oil), MILK, gelatin, caramel extract (Water, Propylene Glycol, Colour (Plain Caramel), Cornish Sea Salt, Flavouring, Maltodextrin), caramel spread (Sugar, Vegetable Fat (Palm, Palm

Kernel), Vegetal Oil (Sun-Flower), Caramel Powder (WHEY, Butter, Maltodextrin, Sugar, Skimmed MILK, Natural Flavour), Whole MILK Powder, Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 SOYA Lecithin, E-471), Flavour, Colour (E-160C)

and Antioxidant (E-304i, E-306), salted caramel sauce (butter, sugar, cream, salt) caramel chocolate treats - ingredients available on request.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does not contain alcohol.